Apple danish - Small
- Unit weight 37g - 1.31oz
- Reference number RAPDS-280
- Case 280 units
- Pallet 80 Cases
This simply mouthwatering pastry is made with a homemade filling of apple and pear, with a touch of vanilla. It size makes it super convenient.
- Pure butter recipe
- Convenient size
- Homemade filling
- Thawing
25-35 min at 20°C (68°F)
- Baking
13-15 min at 188°C (371°F)
Particularly liked by
- Restaurants
- Golf
- Airlines
- Cruise Lines
- Coffee Shops
- Hotels