Hotels

Bridor offers different formats for a variety of uses from the breakfast table to the seminar buffet. The essentials of French Viennese pastries will meet the needs of the most demanding customers. The delicate and indulgent lunch-format Viennese pastries are essential on hotel buffets and during seminar breaks.

Country style loaf

REF. 60MICA

Country style loaf

625g - 22.05 ozBaked

Tomato and olive bistro

REF. 52399

Tomato and olive bistro

110g - 3.88 ozReady to bake

Leek and parmesan bistro

REF. 52401

Leek and parmesan bistro

110g - 3.88 ozReady to bake

Spinach and feta bistro

REF. 52400

Spinach and feta bistro

110g - 3.88 ozReady to bake

Fruit danishes assortment

REF. 34092

top view of an assortment of four fruit danishes

Fruit danishes assortment

40g - 1.41 ozReady to bake

Mini perfect croissant

REF. 52359

Mini perfect croissant

42g - 1.48 ozReady to bake

Mini danishes assortment

REF. 52437

top view of an assortment of mini danishes

Mini danishes assortment

45g - 1.59 ozReady to bake

Mini salted caramel danish

REF. 52561

Mini salted caramel danish

45g - 1.59 ozReady to bake

Mini cream cheese danish

REF. 52441

Mini cream cheese danish

45g - 1.59 ozReady to bake

Mini maple danish

REF. 52440

Mini maple danish

45g - 1.59 ozReady to bake

Mini raspberry danish

REF. 52439

Mini raspberry danish

45g - 1.59 ozReady to bake

Mini apple danish

REF. 52438

Mini apple danish

45g - 1.59 ozReady to bake

Cheese danish - Small

REF. RCHEDS-300

Cheese danish - Small

28g - 0.99 ozReady to bake

Blueberry danish - Small

REF. RBLDS-240

Blueberry danish - Small

28g - 0.99 ozReady to bake

Apricot danish - Small

REF. RAPRDS-144

Apricot danish - Small

41g - 1.45 ozReady to bake

Apple danish - Small

REF. RAPDS-280

Apple danish - Small

37g - 1.31 ozReady to bake

Raspberry bear claw - Small

REF. RBPDS-210

Raspberry bear claw - Small

38g - 1.34 ozReady to bake

Cheese danish - Large

REF. RCHEDL-98

Cheese danish - Large

77g - 2.72 ozReady to bake

Peach danish

REF. 52876

Peach danish

90g - 3.17 ozReady to bake

Mango Danish

REF. 52858

Mango Danish

90g - 3.17 ozReady to bake

Pastel de Nata

REF. 52915

Pastel de Nata

50g - 1.76 ozBaked

Pastel de Nata Mini

REF. 52916

Pastel de Nata Mini

30g - 1.06 ozBaked

Guava Danish

REF. 52833

Guava Danish

90g - 3.17 ozReady to bake

Lemon Danish

REF. 52877

Lemon Danish

100g - 3.53 ozReady to bake

Mini chocolatine

REF. 59242

Mini chocolatine

45g - 1.59 ozReady to bake

Mini multigrain croissant

REF. 52405

mini multigrain straight butter croissant on the side

Mini croissant whole grain lifetsyle breakfast mood

Mini multigrain croissant

45g - 1.59 ozReady to bake

Mini decadent cinnamon brioche

REF. 52436

two mini decadent cinnamon buns with coffee and sugar squares

Mini decadent cinnamon brioche

50g - 1.76 ozReady to bake

Decadent cinnamon brioche

REF. 52435

Cinnamon bun with caramel sauce & pecans recipe

Decadent cinnamon brioche

130g - 4.59 ozReady to bake

Chocolate twist

REF. 40648

Chocolate twist

90g - 3.17 ozReady to bake

Apple turnover

REF. 40446

Apple turnover

105g - 3.70 ozReady to bake

Maple pecan danish

REF. 52642

Maple pecan danish

90g - 3.17 ozReady to bake

Almondine

REF. 52387

Amandine lifetsyle picture breakfast mood

Almondine

100g - 3.53 ozReady to bake

Folded butter danish

REF. 59021

Folded butter danish

100g - 3.53 ozReady to bake

Apple danish

REF. 59602

sliced apple butter danish and a compote

Apple danish

113g - 3.99 ozReady to bake

Key lime cheesecake-style danish

REF. 52890

Key lime cheesecake-style danish

100g - 3.53 ozReady to bake

Blueberry cheesecake-style danish

REF. 52888

Blueberry cheesecake-style danish

100g - 3.53 ozReady to bake

Pumpkin spice & cream cheese danish

REF. 52891

Pumpkin spice & cream cheese danish

100g - 3.53 ozReady to bake

Strawberry cheesecake-style danish

REF. 52889

Strawberry cheesecake-style danish

100g - 3.53 ozReady to bake

Cherry and greek yogurt danish

REF. 52434

Cherry & yogourt danish with almond crunch recipe

Cherry and greek yogurt danish

115g - 4.06 ozReady to bake

Chocolate avalanche

REF. 52706

Chocolate avalanche

115g - 4.06 ozReady to bake

Curved multigrain croissant

REF. 52385

multigrain curved butter croissant on the side

multigrain curved butter croissant with fruits

Curved multigrain croissant

100g - 3.53 ozReady to bake

Curved butter croissant

REF. 52442

Sandwich croissant chicken delight recipe

Curved butter croissant

106g - 3.74 ozReady to bake

Nut and raisin loaf

REF. 60NORA

Nut and Raisins Loaf. Toast recipes: ricotta + pears + hazelnut + honey + fresh thyme and ricotta, fresh figs + walnuts

Nut and raisin loaf

330g - 11.64 ozBaked

Rosemary and olive oil focaccia

REF. 60FCCR

Focaccia rosemary and olive oil sandwich idea - prosciutto figs or mozarella tomatoes

Rosemary and olive oil focaccia

430g - 15.17 ozBaked

French loaf

REF. 60MIQU

French loaf

625g - 22.05 ozBaked

Mini ciabatta roll

REF. 52347

Mini ciabatta roll

35g - 1.23 ozBaked

Diamond roll

REF. 52327

Diamond roll

40g - 1.41 ozParbaked

Golden roll

REF. 60RODO

Golden roll

48g - 1.69 ozBaked

Mini rustic bread

REF. 60MIRU

Mini rustic bread

65g - 2.29 ozBaked

Mini dark bread roll

REF. 52885

Mini dark bread roll

33g - 1.16 ozParbaked

Mini fig and honey bread roll

REF. 52887

Mini fig and honey bread roll

33g - 1.16 ozParbaked

Mini cereal and seeds roll

REF. 52886

Mini cereals & seeds roll Panidor lifestyle

Mini cereal and seeds roll

33g - 1.16 ozParbaked

Mini rustic bread roll

REF. 52884

Mini rustic bread roll

33g - 1.16 ozParbaked

Authentic brioche burger bun

REF. 60HASD

Authentic brioche burger bun

60g - 2.12 ozBaked

Brioche slider roll

REF. 60ROBR

Brioche slider roll

25g - 0.88 ozBaked

Brioche style hot dog bun

REF. 52917

Brioche style hot dog bun

60g - 2.12 ozBaked

Soft artisan bread

REF. 52573

Soft artisan bread

90g - 3.17 ozBaked

Olive ciabatta roll

REF. 60CAIV

Olive ciabatta roll

105g - 3.70 ozBaked

Multigrain baguettine

REF. 60BAMG

baguette multigrain Panini bread with figs and Manchego

Multigrain baguettine

115g - 4.06 ozBaked

Small rosemary focaccia

REF. 52378

Small rosemary focaccia

127g - 4.48 ozBaked

Golden baguette

REF. 60BGBL

Golden baguette

285g - 10.05 ozBaked

Ciabatta baguette

REF. 60BGCB

Baguette Ciabatta artine Boursin figs hazelnuts

Ciabatta baguette

330g - 11.64 ozBaked

French baguette

REF. 63420

French baguette

350g - 12.35 ozParbaked

Simply baguette

REF. 52646

Simply baguette

350g - 12.35 ozBaked

Bigfoot Ciabatta baguette

REF. 60BGFT

Ciabatta big foot Baguette bread - pizza recipe

Bigfoot Ciabatta baguette

450g - 15.87 ozBaked

Parisian baguette

REF. 6363

Parisian baguette

510g - 17.99 ozParbaked

Organic Baguette

REF. 39672

Organic Baguette

360g - 12.70 ozParbaked

Raspberry filled Croissant

REF. 40639

Raspberry filled Croissant

90g - 3.17 ozReady to bake

Raisin Swirl

REF. 40649

Raisin Swirl

105g - 3.70 ozReady to bake

Raisin Swirl - Small

REF. RRAICS-216

Raisin Swirl - Small

45g - 1.59 ozReady to bake

Plain danish - Small

REF. RCINDS-216

Plain danish - Small

40g - 1.41 ozReady to bake

Plain danish - Large

REF. RCINDL-98

Plain danish - Large

78g - 2.75 ozReady to bake

Full danish dough sheet

REF. DANDSHL-10

Full danish dough sheet

1896g - 66.88 ozRaw

Full croissant dough sheet

REF. CRDSHL-10

Full croissant dough sheet

1982g - 69.91 ozRaw

Full puff pastry sheet

REF. PSM-16

Full puff pastry sheet

998g - 35.20 ozReady to bake

Half puff pastry sheet

REF. PHSM-16

PSM 16 full puff pastry sheet lifestyle 2

Half puff pastry sheet

499g - 17.60 ozReady to bake

Raisin Swirl - Large

REF. RRAICL-98

Raisin Swirl - Large

99g - 3.49 ozReady to bake

Cinnamon brioche - Medium

REF. RCINBM-90

Cinnamon brioche - Medium

64g - 2.26 ozReady to bake

Rustic Ciabatta Bread Sliced

REF. 52665

Rustic Ciabatta Bread Sliced

160g - 5.64 ozBaked

Caramel Almond Delicacy

REF. 52670

Caramel Almond Delicacy

90g - 3.17 ozReady to bake

3X6 Sliced Ciabatta Bread

REF. 52687

3X6 Sliced Ciabatta Bread

110g - 3.88 ozBaked

4X4 Sliced Sourdough Bread

REF. 52721

Ciabatta sourdough 4x4 pre-sliced bread Italian sausage and ham cheese sandwich recipe

4X4 Sliced Sourdough Bread

100g - 3.53 ozBaked

Vegan Curved & Pinched Croissant

REF. 52742

Vegan plant based curved and pinched croissant - grilled hallumi cheese recipe

Vegan Curved & Pinched Croissant

100g - 3.53 ozReady to bake

Straight Vegan Croissant

REF. 52779

Straight Vegan Croissant

78g - 2.75 ozReady to bake

Pains Cuisinés - Olive Hazelnut Yuzu Bread Roll

REF. 52812

Pains Cuisinés - Olive Hazelnut Yuzu Bread Roll

35g - 1.23 ozBaked

Pains Cuisinés - Sweet Potato Curry Bread Roll

REF. 52810

Pains Cuisinés - Sweet Potato Curry Bread Roll

35g - 1.23 ozBaked

Pains Cuisinés - Onion Beet Bread Roll

REF. 52806

Pains Cuisinés - Onion Beet Bread Roll

35g - 1.23 ozBaked

Pains Cuisinés - Olive Hazelnut Yuzu Sandwich Bread

REF. 52813

Pains Cuisinés - Olive Hazelnut Yuzu Sandwich Bread

105g - 3.70 ozBaked

Pains Cuisinés - Sweet Potato Curry Sandwich Bread

REF. 52811

Pains Cuisinés - Sweet Potato Curry Sandwich Bread

105g - 3.70 ozBaked

Pains Cuisinés - Onion Beet Sandwich Bread

REF. 52807

Pains Cuisinés - Onion Beet Sandwich Bread

105g - 3.70 ozBaked

Chocolate Brioche

REF. 52796

Chocolate Brioche

110g - 3.88 ozReady to bake

Baked Sliced Croissant Bun

REF. 52826

Baked Sliced Croissant Bun

70g - 2.47 ozBaked

Sliced Sourdough Baguettine Bread

REF. 52827

Sliced Sourdough Baguettine Bread

140g - 4.94 ozBaked

Sliced Multigrain Sourdough Baguettine Bread

REF. 52828

Sliced Multigrain Sourdough Baguettine Bread

140g - 4.94 ozBaked

Curved Pinched Butter Croissant

REF. 52863

Curved Pinched Butter Croissant

85g - 3.00 ozReady to bake

Curved croissant - Medium

REF. RCRM-80

Curved croissant - Medium

62g - 2.19 ozReady to bake

Curved croissant - Extra small

REF. RCRH-280

Curved croissant - Extra small

25g - 0.88 ozReady to bake

Curved croissant - Small

REF. RCRS-105

RCRH280 curved croissant extra small top

Curved croissant - Small

45g - 1.59 ozReady to bake

Curved croissant - Large

REF. RCRL-64

Curved croissant - Large

85g - 3.00 ozReady to bake

Italian Crusty Bread

REF. 52865

Italian Crusty Bread

515g - 18.17 ozParbaked

Multigrain Loaf

REF. 52869

Multigrain Loaf

565g - 19.93 ozBaked

Bridor provides high-quality, locally made baked goods that meet the unique needs of hotel properties

Différents formats adaptés à différents usages : de la table du petit déjeuner au buffet de séminaire.

Les Incontournables de la viennoiserie française au format généreux pour répondre aux besoins des clients les plus exigeants.

Les Lunchs : Délicates et gourmandes, les viennoiseries en format lunch procurent tout le plaisir du petit produit, délicat et gourmand. Elles sont incontournables sur les buffets petit déjeuner de l’hôtellerie et lors des pauses séminaires.