Apple turnover
- Unit weight 105g - 3.70oz
- Reference number 40446
- Case 50 units
- Pallet 140 Cases
Caracteristics
Clean label
Cage-free eggs
Pure butter- Imported from France
Ready to bake
This apple turnover has a unique taste, both sweet and sour. A classic Viennese pastry that's sure to delight your taste buds.
- Pure butterdough
- A quick breakfast or snack option
- Thawing
45-60 MIN at 20°C (68°F)
- Baking
18-20 MIN at 195°C (383°F)
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