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Apple turnover

  • Unit weight 105g - 3.70oz
  • Reference number 40446
  • Case 50 units
  • Pallet 140 Cases
  • Clean labelClean label
  • Cage-free eggsCage-free eggs
  • Pure butterPure butter
  • Imported from France
  • Ready to bakeReady to bake

This apple turnover has a unique taste, both sweet and sour. A classic Viennese pastry that's sure to delight your taste buds.

  • Pure butterdough
  • A quick breakfast or snack option
  • Thawing

    45-60 MIN at 20°C (68°F)

  • Baking

    18-20 MIN at 195°C (383°F)

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