Baked Sliced Croissant Bun
- Unit weight 70g - 2.47oz
- Reference number 52826
- Case 80 units
- Pallet 60 Cases
Whether for a sweet or savory, light or decadent meal, this croissant bun is perfect with your traditional recipes or for revisiting your old favorites.
- Baked
- A Bridor Clean Label recipe
- Pre-sliced
- Thawing
60 MIN at 20°C
- Baking
4-5 MIN at 205°C
Particularly liked by
- Restaurants
- Golf
- Cruise Lines
- Coffee Shops
- Hotels