Cheese danish - Large
- Unit weight 77g - 2.72oz
- Reference number RCHEDL-98
- Case 98 units
- Pallet 80 Cases
Caracteristics
Clean label
Pure butter
Ready to bake- MK-Dairy
A flaky pastry paired with a classic cream cheese filling that has a slight hint of lemon. The perfect little sweet indulgence!
- Pure butter recipe
- Rich cream cheese filling with a touch of lemon
- Convenient size
- Thawing
25-35 min at 20°C (68°F)
- Baking
15-18 min at 188°C (371°F)
Particularly liked by
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