REF. 59604


Strawberry and cream cheese danish
113g - 3.99 ozReady to bake
A pure butter pastry created with a flaky, crispy and airy croissant dough. Only real and clean ingredients are used to create a superior taste and texture. The generous fillings are made with a perfect blend of Greek yoghurt and cream cheese, and with cherry filling. Truly delicious!
55-65 MIN at 20°C (68°F)
19-23 MIN at 177°C (351°F)