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Chocolate twist

  • Unit weight 90g - 3.17oz
  • Reference number 34088
  • Case 70 units
  • Pallet 80 Cases
Caracteristics
  • Clean labelClean label
  • Cage-free eggsCage-free eggs
  • Pure butterPure butter
  • Imported from France
  • Ready to bakeReady to bake

An irresistible recipe for pure-butter croissant dough, with the sweet taste of confectioner’s custard and chocolate chips. The ideal on-the-go snack.

  • Pure butter croissant dough with custard and chocolate chips
  • A quick breakfast or snack option
  • Thawing

    30-45 MIN at 20°C (68°F)

  • Baking

    15-18 MIN at 165°C (329°F)

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