Curved croissant - Medium
- Unit weight 62g - 2.19oz
- Reference number RCRM-80
- Case 80 units
- Pallet 80 Cases
Caracteristics
Clean label
Pure butter
Ready to bake- MK-Dairy
This croissant has a flaky dough and a rich buttery taste, making it the best choice for breakfast or a delicious complement to a cup of coffee.
- Pure butter recipe
- Made with top quality flours
- Perfect for on-the-go breakfast
- Thawing
25-35 min at 20°C
- Baking
13-15 min at 188°C (371°F)
Particularly liked by
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