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Curved Pinched Butter Croissant

  • Unit weight 85g - 3.00oz
  • Reference number 52863
  • Case 64 units
  • Pallet 80 Cases
Caracteristics
  • Clean labelClean label
  • K DairyK Dairy

This classic golden croissant, with its light and flaky pastry, is the ultimate breakfast pleasure!

  • Ready-to-bake
  • A Bridor Clean Label recipe
  • Thawing

    25-35 MIN at 20°C

  • Baking

    15-20 MIN at 177°C

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