RHCCL45 ham and swiss cheese croissant sideRHCCL 45 ham and swiss cheese croissant lifestyleRHCCL45 ham and swiss cheese croissant top

Ham and swiss cheese croissant

  • Unit weight 85g - 3.00oz
  • Reference number RHCCL-45
  • Case 45 units
  • Pallet 90 Cases
Caracteristics
  • Clean labelClean label
  • Pure butterPure butter
  • Ready to bakeReady to bake

The traditional French « ham and swiss cheese » reimagined in a croissant dough. A classic and delicious treat to enjoy at any time of the day!

  • Pure butter recipe
  • Delicious classic ham and cheese filling
  • Perfect at any time of the day
  • Thawing

    40-50 min à 20°C

  • Baking

    12-15 min at 177°C (351°F)

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