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Kouign Amann

  • Unit weight 80g - 2.82oz
  • Reference number RKACL-90
  • Case 90 units
  • Pallet 80 Cases
Caracteristics
  • Clean labelClean label
  • Pure butterPure butter
  • MK-Dairy-785

Experience true indulgence with our buttery, golden Kouign Amann — a timeless and beloved French pastry crafted to perfection.

  • A rich pastry made with pure butter and fresh cream
  • Made from croissant dough rolled with butter and sugar
  • Golden, caramelized crust
  • Thawing

    25-35 minutes at 20°C

  • Baking

    15-20 minutes at 190°C (374°F)

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