Mini salted caramel danish
- Unit weight 45g - 1.59oz
- Reference number 52561
- Case 80 units
- Pallet 105 Cases
A mouth-watering homemade salted caramel filling made with real cream. The right size pastry for a quick snack or catering needs.
- Pure butter and salted caramel
- A quick breakfast or snack option
- Perfect for any buffet or catering assortment
- Thawing
40-50 MIN at 20°C (68°F).
- Baking
14-18 MIN at 177°C (351°F)
Particularly liked by
- Restaurants
- Golf
- Airlines
- Cruise Lines
- Coffee Shops
- Hotels