nut and raisin loaf on the sideNut and Raisins Loaf.  Toast recipes: ricotta + pears + hazelnut + honey + fresh thyme and ricotta, fresh figs + walnutsbridortop view of nut and raisin loaf

Nut and raisin loaf

  • Unit weight 330g - 11.64oz
  • Reference number 60NORA
  • Case 18 units
  • Pallet 50 Cases
  • Clean labelClean label
  • Pas-PareveMK820Pas-PareveMK820
  • BakedBaked

A crispy crust and beautiful colour, this nut & raisin bread is excellent served with cheeses or jams.

  • Crusty and beautiful color
  • Made with nuts and raisins
  • Delicious with cheese or fruit chutneys
  • Thawing


  • Baking

    4-5 MIN at 205°C (401°F)

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