Plain danish - Large
- Unit weight 78g - 2.75oz
- Reference number RCINDL-98
- Case 98 units
- Pallet 80 Cases
Caracteristics
Clean label
Pure butter
Ready to bake- MK-Dairy
A delicious all butter danish, with a subtle hint of vanilla. An ideal choice for a breakfast, especially when paired with jam or fruit.
- Pure butter recipe
- Flaky pastry that offers a delightful sweet taste
- Thawing
25-35 min at 20°C
- Baking
13-15 min at 188°C (371°F)
Particularly liked by
Golf
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