Rosemary and olive oil focaccia
- Unit weight 430g - 15.17oz
- Reference number 60FCCR
- Case 14 units
- Pallet 50 Cases
With its amazing rosemary aroma, you can serve this foccacia many ways! Start your meal cutting thin slices dipped in olive oil and balsamic vinegar. It's also a great and original choice for sandwiches. It can also be served with salads, soups and stews. Use it to make tasty croutons too!
- Amazing rosemary and olive oil aroma
- Great for appetizers, sandwich, with soup or salad, even as tasty croutons.
- Thawing
0
- Baking
4-5 MIN at 205°C (401°F)
Particularly liked by
- Restaurants
- Cruise Lines
- Coffee Shops
- Hotels