Straight croissant - Large
- Unit weight 85g - 3.00oz
- Reference number RCRSTL-56
- Case 56 units
- Pallet 80 Cases
A croissant for any occasion! Use it for breakfast, sandwiches, brunches, etc. The pure butter recipe perfectly complements any filling.
- Pure butter recipe
- Perfect for sandwiches
- Ideal for breakfast and lunch
- Thawing
25-35 min at 20°C
- Baking
13-17 min at 188°C (371°F)
Particularly liked by
- Golf
- Cruise Lines
- Coffee Shops
- Hotels