Grilled Cheese with Prosciutto, Blue Cheese, Honey and Thyme

/ Preparation

• Softened Herb Butter

  Combine the softened butter with finely chopped parsley and mix until well blended.

• Preparation

  Cut the Apple Raisin Loaf into 8 slices.

• Spread herb butter on the outside of the bread slice.

• Layer Blue Cheese on the bread.

• Add the prosciutto, a drizzle of honey and fresh thyme.

• Close the sandwich with the remaining bread slice, spread again with herb butter.

• Cooking

  Cook in a skillet over medium-low heat for 4–5 minutes per side, until golden brown and crispy and the cheese has melted.

• Finishing

• Assembly and Finishing

  Cut the sandwich in half and serve warm.