Leek & parmesan bistro snack bites
- Portions 1
- Preparation 60 minutes
- Cook 20 minutes
- 1 12-muffin pan
- STEP 1
Thaw at room temperature for 60 minutes while pre-heating the oven to 350˚F.
- STEP 2
Spray the muffin pan with a light coating of non-stick spray.
- STEP 3
Cut the bistro into quarters. Pinch the short sides together and place pinch-side down in the prepared muffin cups.
- STEP 4
Bake in the 350˚F oven for 15 to 20 minutes, until golden brown.
Use a larger muffin tin and cut the bistros in ½ vs. ¼ for a slightly larger appetizer and serve with soup or salad of your choice.