Mini perfect croissant
- Unit weight 42g - 1.48oz
- Reference number 52359
- Case 160 units
- Pallet 60 Cases
A traditional French classic with a genuine recipe of pure butter…plenty of pleasure in a small size!
- Pure butter and delicious
- A quick breakfast or snack option
- Great mini sandwich carrier, catering or table basket
- Thawing
25-35 MIN at 20°C (68°F)
- Baking
14-18 MIN at 177°C (351°F)
Particularly liked by
- Golf
- Health
- Airlines
- Cruise Lines
- Hotels